Ingredients for Kahlua:
10 Tablespoons instant coffee
1 1/4 Cups water
Bring to boil and let steep for 20 minutes
While coffee is steeping, bring 1 Quart water to a boil, pour in 6 cups sugar, stir until completely dissolved. Add steeped coffee, 2 oz. pure vanilla and 1/5 of 190 proof Everclear.
Makes two 5 fifths 2 pints 1 half pint.
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2 Jiggers Vodka
1 Jigger Kahlua
Pour over ice.
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A perfect hot spicy drink for nippy fall days, and a definite winner for any cold winter morning.