Ingredients:
1 1/2 Cups Pace picante sauce
3 Tablespoon packed brown sugar
1 Tablespoon Dijon-style mustard
4 Skinless boneless chicken breast halves
3 Cups hot cooked rice
Step 1:
Mix picante sauce, sugar and mustard. Place chicken in 2 quart shallow baking pan. Pour picante sauce mixture over chicken.
Step 2:
Bake at 400’F. for 20 minutes or until chicken is done.
Step 3:
Serve with rice, and enjoy! Serves 4!
Easy and good!
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