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Hamburger Stroganoff

Hamburger Stroganoff

Hamburger Stroganoff


1/4 Cup butter

1/2 Cup minced onions

1 Lb. ground chuck

1 Clove garlic

2 Tablespoon flour

2 Teaspoon salt

1/4 Teaspoon pepper

1/4 Teaspoon paprika

1 lb. Mushrooms, sliced

1 Can cream of chicken soup

1 Cup sour cream



Heat butter in skillet, sauté onion until golden. Add meat, garlic, flour, salt, pepper, paprika and mushrooms. Cook until meat is done-about 5 minutes. Add soup, simmer uncovered 10 minutes. Stir in sour cream-sprinkle with parsley. Serve on noodles.


Serves 4 to 6


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