Home & Fillet of Sole Stuffed with Shrimp
Fillet of Sole Stuffed with Shrimp

Fillet of Sole Stuffed with Shrimp



Fillet of Sole Stuffed with Shrimp

Ingredients:

6 oz. Cooked shrimp

6 oz. feta cheese (room temperature)

2 Tablespoons water

2 Cups finely chopped fresh spinach

3 Green onions (tops only, chopped)

6 water chestnuts (chopped)

6 (4 oz.) sole fillets

freshly ground pepper

1/4 cup dry white wine or Vermouth

 

Set aside 3 shrimp.  Chop remainder.  Crumble cheese in bowl.  Blend in water.  Add chopped shrimp, spinach, 3/4 of onion tops and water chestnuts.  Preheat oven to 325 degrees.  Pat sole dry.  Set on work surface.  Sprinkle with pepper.  Divide shrimp mixture between fillets.  Roll and secure with tooth picks.  Arrange in baking dish.  Pour wine (I use Vermouth) in dish.  Cover and bake until sole is opaque and filling is heated through.  15 to 20 minutes.  Slice reserved shrimp in half.  (Top each portion with shrimp half)  Sprinkle with remaining onions.  Serve immediately.  Serves 6.

 

 

 

 

 

 

Appetizers & Beverages Soups & Salads Main Dishes Side Dishes & Vegetables Breads Desserts

 

©Copyright 2005    Food-Recipes-Free-Online.com

►For permission to reproduce our recipes on your website, click here

 

   

 

 

Desserts

Breads
Side Dishes & Vegetables

Main Dishes

Soups & Salads

Appetizers & Beverages

Home

 

 

 

Seafood

 


Seafood Newburg

Shrimp Scampi

Easy Scampi

Shrimp and Scallop Sauté

Cold Poached Salmon-Dill Sauce

Shrimp & Potatoes Garlic & Saffron

Fish & Shrimp

Flounder Stuffed with Shrimp

Paella a La Nalenciana

Kiwi Orange Roughy

Creamed Scallops & Mushrooms/Rice

Open Face Crab Sandwich

Flounder Fillets in Shrimp Sauce

Vegetable Topped Orange Roughy

Sea Bass or Tuna Steaks Languedoc

Rice Stuffed Flounder

Salmon Bretagne Madeira & Cream

Hot Crab Open Faces

Baked Prawns with Garlic & Herbs

Spicy Baked Shrimp

Shrimp Rosemary

Salmon with Arugula Tomatoes & Capers

Red Snapper Casserole

Red Snapper with Chili-Corn Sauce

Filet of Sole Cardinale

Fillet of Sole Stuffed with Shrimp

Fillet of Sole with White Grapes

Paella

Broiled Fresh Trout or Catfish

Fish Bait

Grilled Yellowtail

 

 

Feature Recipe

 


Shrimp Rosemary

This is an easy shrimp recipe that is excellent.  The cream sherry, black pepper, fresh tomatoes and parsley work well together.  Serve with a crisp salad and bread.