Home & Basic Sweet Dough
Basic Sweet Dough

Basic Sweet Dough

Basic Sweet Dough


1/2 Cup milk, scalded

1/2 Cup sugar

1 1/2 Teaspoon salt

1/4 Cup shortening

1/2 Cup warm water

2 Pkgs. yeast

2 Eggs, beaten

3 Cups flour




Scald milk and stir in sugar, salt and shortening. Cool to luke-warm.  In separate bowl, dissolve yeast in 1/2 cup water and add 2 eggs beaten and 3 cups flour and beat until smooth.  Stir in additional 2 Cups of flour (approx.) Knead until smooth.  Cover & let rise until doubled.  Approx. 1 hour.  This is basic recipe for all sweet rolls such as cinnamon rolls, braided date cake and cinnamon buns etc.


... from Aunt Marie




Appetizers & Beverages Soups & Salads Main Dishes Side Dishes & Vegetables Breads Desserts


Copyright 2005    Food-Recipes-Free-Online.com

►For permission to reproduce our recipes on your website, click here






Side Dishes & Vegetables

Main Dishes

Soups & Salads

Appetizers & Beverages







Serrano Chile & Corn Muffins

1 Hour Buttermilk Rolls

Cornbread Sticks

Light Rolls

Basic Sweet Dough

Quick Rolls

Speedy No-Knead Rolls

Swedish Rye (Limpa)

Swedish Limpa Rye Bread

Monkey Bread

Ontario Bread Knots

Honey Whole Wheat Bread

Yeast Starter

Basic Yeast Dough

Hot Mexican Cornbread

Delectable Dinner Rolls


Fiesta Corn Bread

Pull Apart Yeast Bread

Parmesan Cheese Crackers

Jalapeno Cornbread

Honey Wheat Bread

Light Refrigerator Rolls

Whole Wheat Bread

Herbed Monkey Bread

Dinner Rolls

Extra Special Rolls

Crusty Country Bread

Dill Cottage Cheese Bread

Stuffed Sopapillas

Yorkshire Pudding Puffs

Banana Bread

Rhubarb Bread

Chocolate-Zucchini Bread

Strawberry Nut Bread

Spiced Zucchini Bread

Apricot Pecan Bread

Spiced Pumpkin Bread

Oatmeal Banana Bread

Whole Wheat Prune Bread

Apricot Nut Bread

Georgia Peach Bread






Feature Recipe


Delectable Dinner Rolls

This is a good soft dough recipe that can easily be made into a variety of shapes including cloverleaf rolls and crescent rolls.  We've even use for cinnamon roll dough as well.  It is an easy recipe to make, and very good.