Home & Light Refrigerator Rolls
Light Refrigerator Rolls

Light Refrigerator Rolls



Light Refrigerator Rolls

Ingredients:

2 Packages yeast

1 1/2 Teaspoon salt

1/2 Cup sugar

2 Cups warm water

 

6 Tablespoons Crisco or oil shortening

2 Eggs

4 Cups whole wheat flour

2 or 3 Cups white flour

 

Dissolve yeast with sugar, salt, and warm water.  Add shortening to dissolve.  Add eggs then flour.  Knead 10 minutes.  Place in bowl- let rise until double.  Make into rolls. 

Bake at 350 to 375 degrees. May be kept in refrigerator tightly closed for several days.  Use as needed.

...from Aunt Marie

 

 

 

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Feature Recipe

 


Delectable Dinner Rolls

This is a good soft dough recipe that can easily be made into a variety of shapes including cloverleaf rolls and crescent rolls.  We've even use for cinnamon roll dough as well.  It is an easy recipe to make, and very good.