Ingredients:
1 Pkg. yeast
1 Teaspoon salt
1/2 Cup sugar
2 Cups luke-warm water
3 Tablespoon shortening
1 Egg, beaten
7 Cup flour (approx.)
Mix in order given. Keep tightly closed in refrigerator and use dough as needed.
... from Aunt Marie
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This is a good soft dough recipe that can easily be made into a variety of shapes including cloverleaf rolls and crescent rolls. We've even use for cinnamon roll dough as well. It is an easy recipe to make, and very good.