Ingredients:
1 Tablespoon Light colored rum
1 1/2 Irish Whiskey
3 Tablespoon raisins
Mix together and let stand 1 hour.
Combine 1 ( 8 oz.) carton of sour cream and 1/4 cup brown sugar. Stir in raisin mixture. Chill
Yield 1 1/4 cups
Good on ice cream or use it as a fruit dip.
Appetizers & Beverages ● Soups & Salads ● Main Dishes ● Side Dishes & Vegetables ● Breads ● Desserts
©Copyright 2005 Food-Recipes-Free-Online.com
►For permission to reproduce our recipes on your website, click here ◄
Bread Pudding with Whiskey Sauce
Pumpkin and Bran Bread Pudding
Old Fashioned Baked Rice Pudding
Chocolate Angel Food Cake Dessert
Strawberry Meringues Chantilly
Hot Cinnamon Sauce for Apple Pie
Christmas Chocolate Praline Mud Squares
Amaretto-Irish Cream Cheesecake
It has been a tradition in our family to make ice cream at family gatherings. Over the years it has been perfected, and here is our favorite version! It can be adapted to any flavor.