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salmon ball

Salmon Ball



Salmon  Ball Appetizers

Ingredients:

1 (15 oz.) Can red salmon, drained & flaked

1 Tablespoon lemon juice

1 Tablespoon dried onion flakes

1 (8 oz.) Pkg. cream cheese, softened

1/2 Teaspoon Worcestershire sauce

1 Teaspoon prepared horseradish

1/4 Teaspoon salt

1/2 Teaspoon liquid smoke

1/3 Cup finely chopped pecans or walnuts

 

Combine first 8 ingredients, mix well. Shape mixture into ball. Chill about two hours until firm. Roll ball in pecans. Serve with crackers or chips.

 

Yield one 5 inch ball.\

 

 

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