Large Shell Macaroni (cooked)
Frozen green peas
Hard boiled eggs
Fresh ground pepper
Dash Cayenne pepper
Cook macaroni as directed. Add other ingredients and toss with mayonnaise and a little sugar.
Tip: We add quite a bit of cayenne!
This is a frozen salad, that can be made ahead for a holiday meal. It is a tart cranberry sauce topped with a fresh whipped cream topping. It is spooned into a muffin tin lined with cup cake papers, and served in individual servings. It is a family favorite!