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Deluxe Lemon Bars

Deluxe Lemon Bars

Deluxe Lemon Bars


2 1/4 Cups flour

1/2 Cup Confectioners sugar

1 Cup oleo

4 Eggs (beaten)

2 Cups granulated sugar

1/3 Cup lemon juice

1/2 Teaspoon baking powder



Preheat oven to 350 degrees.  Mix together 2 Cups flour, sugar and oleo.  Knead and pat into 9x13 pan.  Bake 20 to 25 minutes.  Combine eggs, granulated sugar, and lemon juice.  Beat with mixture.  Spoon in 1/4 cup flour and baking powder.  Pour into hot pastry shell and bake 25 minutes at 350 degrees.  When cool, sprinkle with confectioners sugar and cut into small bars.  Makes 4 dozen. 


Tip:  Mom adds 1 teaspoon lemon zest to crust and also add more lemon juice!





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