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Applesauce Breakfast Muffins

 

Applesauce Breakfast Muffins



Applesauce Breakfast Muffins

Cake Ingredients:

1 Cup Flour

1/3 Cup sugar

1/2 Teaspoon baking powder

1/4 Teaspoon baking soda

Dash salt

1 Egg

1/2 Cup apple sauce

1/4 Cup cooking oil

1/2 Teaspoon vanilla

 

Turn oven to 350 degrees, grease 8 x 8 pan or use cup cake or muffin tins.  Mix flour, sugar, baking powder, baking soda and salt.  Mix egg, applesauce, cooking oil, and vanilla.  Pour into pan or muffin tins, sprinkle topping over batter. Bake for 20 to 25 minutes or until toothpick is clean when inserted. Cool 15 minutes.  Serve warm or cold.

 

Topping Ingredients:

1/4 Cup packed brown sugar

1 Tablespoon margarine

1/2 Teaspoon cinnamon

1/4 cup chopped walnuts or pecans

 

Mix brown sugar, butter and cinnamon, mix till crumbly, add nuts and stir.

 

 

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Feature  Recipe

 


Good Morning Pumpkin Pancakes

Excellent any time of the year, but especially good during the fall and winter.  The pumpkin flavor is rich and hearty.  These are best served with our homemade "Dutch Honey" recipe.  This is a rich thick syrup that will last for weeks in the refrigerator.  The "Dutch Honey" is also good on ice cream!