Ingredients:
Yellow summer squash
Salt & pepper
Garlic cloves
Onions
Parmesan
Sweet Basil
Cut yellow squash in 1/2 inch slices thin and quarter. Sauté squash, onion & garlic in unsalted butter. Add salt, pepper & basil. Cook 5 minutes or so, just until crisp and tender, sprinkle with parmesan cheese. Then serve.
...from Betty P.
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